|
Sabra™: An Israeli concoction of Israeli Jaffa orange liqueur and chocolate. See Orange Chocolate Liqueur Safari A yellow Dutch liqueur flavored with exotic fruits (mango, papaya, wild limes, etc…). 20 per cent alcohol by volume. Sake: An Asian, especially Japanese, type of wine fermented from rice using a special koji yeast. It is usually bottled between 14-17% alcohol and may range from very dry to sweet, natural or fortified. Sambuca: An Italian fiery, colorless liqueur made from grape distillate and flavored with elderberries, anise and a small amount of other herbs and roots. It is bottled at 40% alcohol. See Liquor Quik Products See Liquor Quik Essences - Sambuca Sambuca, Black: A black colored version of the original colorless variety but with added licorice that give the liqueur a strong, licorice taste. See Sambuca See Liquor Quik Products Sambuca, Green: A green colored version of the original colorless variety but with added herbs that gives the liqueur a Galliano™ type taste. See Sambuca See Liquor Quik Products Sangria A beverage originating from Spain. It is made with red wine, sugar and fruits, and is garnished with fresh fruits and berries. There are lots of recipes to make sangria, but there should always be red wine and fruits Sarsaparilla An American carbonated soft drink made from the sarsaparilla root. Similar in flavor to Root Beer Sauza™: A popular Mexican brand of Tequila. See Tequila Schnapps: A Scandinavian and German term for strong, colorless spirits. Also known as schnapps or snaps. Schnapps may be flavored or unflavored. See Aquavit See Vodka See Liquor Quik Products Schnapps, Dutch: An Anglophone term for aquavit. See Aquavit Schnapps, Swedish: An Anglophone term for aquavit. See Aquavit Schochu: A type of rice liqueur made in Japan. Schwarzwalder: The Bavarian term for cherry kirsch. See Kirsch. Scotch: The common term for Scotch Whisky. See Scotch Whisky See Liquor Quik Products See Liquor Quik Essences - Scotch Whisky Scotch Heather: A proprietary essence of Scotch Liqueur Scotch Liqueur: A group of sweet, Scotch whiskey based liqueurs. They always contain honey as the sweetening agent and various herbs and are usually between 35-40% alcohol. Screech™: A popular brand of Newfie bottled rum. See Rum Sea Buckthorn Liqueur: Popular in England and Scandinavia, this is made from the little orange sea buckthorn berries; it usually contains 21% alcohol. Seagrams™: One of the largest alcohol beverage conglomerates in the world, famous for its whiskeys, rums and vodkas. Secrestat™: One of the most popular French brand of bitters. See Bitters Setubal Moscatel: A western Portuguese fortified wine made from Muscat of Alexandria grapes. Seville Oranges: The dried peel of this bitter variety is essential in Campari See Campari
Sherry: Primarily made in Andalucia province in southern Spain from fermented white wine. The wine is fermented fully dry and allowed to oxidize; in some styles the wine is induced to grow a layer of mold called flor over the surface of the wine. Sherries are bottled between 15-20% alcohol, depending on the type (the oloroso styles are generally around 20%). The four basic styles, named after the degree of sweetness, are: 1) fino muy seco (very pale dry), 2) fino or manzanilla (pale dry), 3) seco oloroso (medium-dry), 4) oloroso cream (medium) and 5) bristol cream (sweet). See Fortified Wines Shine: A shortened form of moonshine, an illegal distillate. See Grain Alcohol Shuang Gou Da Qu™: A popular Chinese brand of Durian Liqueur. See Durian Liqueur Silver Rum A type of rum named silver because of its color - as opposed to Gold Rum Single Malt: The common term for the most prized whiskies made from pure, malted barley, and, double distilled and bottled exclusively at a single distillery. See Scotch Whisky See Liquor Quik Products See Liquor Quik Essences - Malt Whisky Skyy Vodka Skyy Vodka is a smooth 80 proof vodka Slivovitz: The eastern and central European term for a group of colorless fruit eau de vies, especially black plum. Madjarka black plums and their stones are crushed, fermented and double distilled. Sometimes the fruit is macerated in the spirit and cask-aged. The resulting product is bottled between 35-40% alcohol. See Eau de Vie Slivovka: A Croatian, Bosnian or Serbian term for Slivovitz. Sljivovica: A Croatian, Bosnian or Serbian term for Slivovitz. Sloe Gin: An English liqueur made by macerating the fruit kernels of the blackthorn fruit (a small, bitter plum) in a gin distillate. It is usually bottled at 24-26% alcohol and is often available in several colors, usually purplish-red greenish-yellow. See Prunelle Smirnoff™: The most popular International brand of vodka in the world. See Vodka . Soju Soju is a Korean sweet potato vodka, 25%. One brand, Jinro soju, is the world's number one selling spirit, by volume Somerset Royal™: One of the most popular English brands of cider brandy. See Calvados Sour Apple Pucker A sour apple schnapps made by De Kuyper (30 proof) Sour Apple Schnapps A type of schnapps made with sour apples Sour Mix A mixture of equal parts, sugar syrup and lemon juice Southern Comfort™: The most popular brand (and original) of Peach Whiskey in the world. See Peach Whiskey Spanish Brandy A brandy produced in Spain, in Jerez and Penedes Spearmint Schnapps A spearmint flavored schnapps Spiced Brandy A brandy to which spices have been added Spiced Cider A cider to which spices have been added (cinnamon, etc…) Spiced Hot Cider Mix Powder mix to which you add hot water to obtain a spicy, non-sparkling, cider Spiced Rum A rum to which spices have been added See Rum Springbank™: One of the most popular of the Campbeltown styles of Scotch whisky. See Campbeltown Whisky St. Hallvard A Norwegian herb flavored liqueur with a potato based spirit St. Raphael A fortified red wine flavored with quinine and invented in 1830 by Jupet, a blind Frenchman Steinhaeger A brand of German gin, flavored with juniper Stolichnaya Cinnamon Vodka Also known as Stoli Zinamon Vodka, it is a cinnamon-flavored vodka produced by Stolichnaya Stolichnaya Coffee Vodka Also known as Stoli Kafya Vodka, it is a coffee-flavored vodka produced by Stolichnaya Stolichnaya Lemon Vodka Also known as Stoli Limonnaya Vodka, it is a lemon-flavored vodka produced by Stolichnaya Stolichnaya Orange Vodka Also known as Stoli Ohranj Vodka, it is an orange-flavored vodka produced by Stolichnaya Stolichnaya Peach Vodka Also known as Stoli Persik Vodka, it is a peach-flavored vodka produced by Stolichnaya. Stolichnaya Pepper Vodka Also known as Stoli Pertsovka Vodka, it is a pepper-flavored vodka produced by Stolichnaya Stolichnaya Raspberry Vodka Also known as Stoli Razberi Vodka, it is a raspberry-flavored vodka produced by Stolichnaya Stolichnaya Strawberry Vodka Also known as Stoli Strasberi Vodka, it is a strawberry-flavored vodka produced by Stolichnaya Stolichnaya Vanilla Vodka Also known as Stoli Vanil Vodka, it is a vanilla-flavored vodka produced by Stolichnaya Stolichnaya Vodka The most popular Russian vodka, also called the vodka of Moscow, it comes in many different flavours. 40 per cent alcohol by volume Stolichnaya™: The most popular Russian brand of vodka in the world, made from wheat. See Vodka Strawberry Brandy: The Anglophone term for strawberry eau de vie. See Eau de Vie Strawberry Cocktail Mix A mix made of sugar, water, strawberry puree, etc. and that enables you to make easy cocktails, just by adding ice and alcohol Strawberry Daiquiri Mix A mix made of sugar, water, strawberry puree, etc. and that enables you to make easy cocktails, just by adding ice and alcohol (here rum). See Tropical Choice Mixes Strawberry Liqueur A liqueur made from the maceration of strawberries Strega™: An Italian sweet, herbal liqueur, similar to Chartreuse™ , made by infusing citrus peels and six different herbs in a neutral grape distillate. It is very light yellow in color, contains a bitter-sweet hint of cloves and is bottled at 40% alcohol. Suntory™: The best selling brand of Japanese whiskey. Suntory is also Japan’s largest alcohol beverage conglomerates. See Japanese Whiskey Suze™: The most popular brand (French) of gentian liqueur in the world. See Gentian Liqueur Swedish Punch: The English name for Punsch, a popular Scandinavian drink. Swiss Chocolate Almond Liqueur: A popular Swiss liqueur made from grape brandy, dark cocoa chocolate and almond extract. Swiss Chocolate Liqueur: See Chocolate Liqueur, Dark.
|