Cocktails

Caribbean Breeze

	¾ ounce Crème de Banane
	2 ounce Dark Rum
	3 ounce Cranberry Juice
	5 ounce Lime Cordial
	5 ounce Pineapple Juice

Shake briefly with a glassful of crushed ice. Garnish: Fruit in season, add short straws

[Return to Index]

[Unit Converter]

Caruso

	½ ounce Crème de Menthe
	½ ounce Dry Vermouth
	½ ounce Gin

Shake well with cracked ice. Strain into cocktail glass

[Return to Index]

[Unit Converter]

Chain Lightning

	3 ounce Gin
	¾ ounce Triple Sec
	3 ounce Lemon Juice

Fill a shaker half full with ice cubes. Pour all ingredients into shaker and shake well. Strain drink into a Cocktail glass, garnish with a lemon twist, and serve

[Return to Index]

[Unit Converter]

Chelsea Sidecar Cocktail

	1 ounce Gin
	1 ounce Triple Sec

Drink as is

[Return to Index]

[Unit Converter]

Chiquita Cocktail

	½ ounce Banana Liqueur
	½ ounce Cointreau
	½ ounce Light Cream

Shake well with cracked ice. Strain into cocktail glass

[Return to Index]

[Unit Converter]

Chocolate Black Russian

	1 ounce Kahlua
	2 ounce Vodka
	6 ounce Chocolate Ice Cream

Blend all until smooth. pour into mug

[Return to Index]

[Unit Converter]

Citrus Breezer

	1½ ounce Vodka
	3 ounce Cranberry Juice
	3 ounce Grapefruit Juice

Mix all in chilled Collins glass with ice cubes. Garnish with lime slice

[Return to Index]

[Unit Converter]

Clamato Cocktail

	¾ ounce Vodka
	2¼ ounce Clam Juice
	3 ounce Cola

Shake well with cracked ice. Strain into old fashioned glass filled with ice

[Return to Index]

[Unit Converter]

Coco Amor

	¾ ounce Amaretto
	¾ ounce Lemon Juice

Shake well with ice, strain into chilled cocktail glass with sugar-frosted rim

[Return to Index]

[Unit Converter]

Coco Loco

	3 ounce Coconut Rum
	6 ounce Pineapple Juice

Pour into a Highball glass over ice cubes

[Return to Index]

[Unit Converter]

Coffee Alexander

	1 ounce Dark Crème de Cacao
	1 ounce Kahlua
	1 ounce Cream

Shake well with cracked ice. Strain into cocktail glass

[Return to Index]

[Unit Converter]

Coffee Grinder

	5 ounce Amaretto
	5 ounce Baileys
	5 ounce Kahlua
	1½ ounce Scotch

Pour into glass and stir

[Return to Index]

[Unit Converter]

Continental

	1¾ dash Light Rum
	1½ ounce Green Crème de Menthe
	1 tablespoon Lime Juice
	½ tablespoon Sugar

Shake well with cracked ice. Strain into cocktail glass. Garnish with twist of lemon

[Return to Index]

[Unit Converter]

Creole Cocktail

	1½ ounce Coconut Rum
	¾ ounce Vodka
	1 dash Grenadine
	1 dash Orange Juice

Serve over ice

[Return to Index]

[Unit Converter]

Crimson Cocktail

	2 ounce Gin
	1 ounce Port
	1 dash Grenadine
	½ ounce Lemon Juice

Shake with ice, strain into a cocktail glass, leaving enough room on top to float port

[Return to Index]

[Unit Converter]

Curacao Cooler

	¾ ounce Blue Curacao
	1½ ounce Triple Sec
	¾ ounce Vodka
	¾ ounce Lemon Juice
	6 ounce Lemonade
	¾ ounce Lime Juice
	¾ ounce Orange Juice
	¾ ounce Sugar Syrup

Add to ice-filled glass. Garnish: Spiral of lime

[Return to Index]

[Unit Converter]