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Black Sambuca
is a popular Italian aniseed
(licorice taste) liqueur
Instructions:
Pour the contents of this bottle and
3/4 cup (160 g) of granulated sugar into a 35 fl. oz. (1 L) bottle. Fill
with 35 fl. oz. (1 L) of 35-40% ABV grain alcohol, neutral vodka or
clarified LQ™ SuperYeast™/Turbo Yeast. Shake until the sugar has
completely dissolved. If desired, thicken with 1 fl. oz. (29 ml) of
glycerine.
Makes
approximately 30 fl. oz. (850 ml).
Ingredients:
Natural extracts, essential oils, and
propylene glycol.
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